To elevate the flavor of your microwave-cooked onions,
consider these simple additions:
Seasoning: Sprinkle with salt, pepper, or your favorite
spices before microwaving.
Butter or Oil: Add a small pat of butter or a drizzle of
olive oil for richness.Herbs: Toss in fresh thyme, rosemary,
or parsley after cooking for a fresh aroma.
Balsamic Glaze: Drizzle with balsamic vinegar for a tangy-sweet
touch.Microwave-cooked onions are perfect as:
A topping for burgers or steaks.
A side for grilled veggies.
An addition to soups, stir-fries, or sandwiches.
This technique combines convenience with delicious results,
making it a go-to method for home cooks!
