Making grilled cheese sandwiches is often seen as a simple task,
but there are ways to elevate the experience. One such tip is replacing
butter with mayonnaise, a suggestion from Beating Hearth, as highlighted
by Pure Wow. Mayonnaise, with its smoother texture, spreads easily on bread
without tearing, and has a higher smoke point than butter, preventing it from
burning at low heat. This ensures the bread becomes golden-brown while the cheese
melts perfectly. The egg and oil in mayonnaise also create a rich, creamy crust,
adding flavor and texture to the sandwich. This small change can transform
your grilled cheese into a delicious, impressive treat
